Free to roam chicken breast pan roasted with thyme, root vegetable gratin and jus.

£12.25

Our own pork sausages with champ mashed potatoes and rich jus.

£9.75

Pan fried sea bream fillet with Jersey royal potatoes, saffron beurre blanc and broad beans.

£14.25

Trio of pork; slow roast belly pork, braised shoulder and home smoked pork loin with dauphinoise potatoes, wilted spinach and rich jus.

£12.75

Purple sprouting broccoli and goats cheese tart with minted pea puree and saute potatoes.

£10.00

Duo of beef; steak and ale pudding and home cured salt beef with horseradish potato dumpling and braised red cabbage.

£12.25

Wild Halibut baked with English asparagus risotto and smoked poached egg.

£15.75